I was tickled to receive an email from Corey James, Chief Baconographer of www.BaconToday.com. He told me that he has written an article about my bacon beads that is being featured today.
I first found his website, when I happened across a recipe for "bacon cookies". Being a lover of both bacon and cookies I wanted to explore this novel concept more.
I found a totally delightful and amusing website. I particularly like some of the products offered on it. Last year, my daughter had requested "bacon band-aids", and seeing some of their items, I might need to do a little more shopping. There's a T-shirt with a picture of a piece of bacon that says, "Strip". I think that's funny for one of my adult kids.
But you can also find recipes and other important bacon information and products. So check out their website. It's an honor that not many other beadmakers can say has been bestowed on them.
The real question is...did you bake the bacon cookies and were they good?
ReplyDeleteNot yet, but I am going to look at some of their recipes and pick one that is "non-traditional" and try it.
ReplyDeleteMy son will get a kick out of it. Maybe bacon cinnamon buns- that could be a winner!
Yum, the bacon cinnamon buns sound kinda good :) Read the article-- pretty cool, Marcy. Congrats!
ReplyDeleteCongratulations, Marcy! You are right! What an honor!
ReplyDeleteI saw the article through a link someone put on twitter, congratulations!!
ReplyDeleteI once found a recipe for bacon flavored vodka, and I've been tempted to try it since I think it would make a pretty mean bloody mary.
mmmm, bacon flavored vodka. That would be a new one, and yet, there's some great appeal to me about that.
ReplyDeleteI'm still waiting for bacon smelling room freshener. I think that would go over well.
Marc