This morning I was checking out the directions and decided to see just what was this "Cacao" place where we are meeting. Boy am I in BIG trouble. Here is the link if you would like to drool too.
It looks heavenly. All these beautifully handmade chocolates will be staring at me, while I will try to stay focused on what we're doing.
Here is the truffle menu. Which ones sound most appealing to you?
1. Aztec- An award winning and secret blend of six different chilies and spices.
2. Fig & Balsamic- House made fig preserves, aged balsamic, and Madagascar vanilla.
2. Fig & Balsamic- House made fig preserves, aged balsamic, and Madagascar vanilla.
3. Laphroaig & Ginger- Laphroaig 10-year aged Scotch and candied ginger.
4. Lemon- House made lemon curd and candied lemon peel.
5. Coconut Caramel- Toasted coconut and house made caramel.
6. Bourbon Espresso- Dark chocolate ganache mixed with Bulleit bourbon and Batdorf & Bronson Timbales espresso grounds.
7. Orange Marmalade- House made bitter orange and lime zest marmalade.
8. Raspberry Thyme- Dark chocolate ganache mixed with house made raspberry thyme jam and thyme leaves.
9. Cayenne Pepper Passion Fruit- Dark chocolate ganache mixed with cayenne pepper with a layer of passion fruit pate de fruit.
10. Cinnamon Rum Raisin- Dark chocolate ganache mixed with organic cinnamon oil and dark rum soaked raisins.
11. Lavender Blueberry- Dark chocolate ganache mixed with house made lavender blueberry jam and lavender flowers.
12. Pink Peppercorn Ginger- Dark chocolate ganache mixed with pink peppercorns, candied ginger and powdered ginger.
13. Cola Truffle- Real coca-cola ganache with popping surprises.
14. PB & J- A layer of mayhaw pate de fruit and house made peanut butter.
15. Mint- Pure peppermint and dark chocolate.
16. Pecan Pie- Georgia pecans and rich molasses flavored ganache.
17. 35% Milk- House made milk chocolate.
18. Nougat Torrone- Traditional European style nougat with toasted pistachios.
19. Strawberry Milk- Milk chocolate ganache with a layer of strawberry pate de fruit.
20. Hazelnut- Ground toasted hazelnuts and dark chocolate.
21. Fleur de Sel Milk- Milk chocolate ganache with a touch of sea salt.
22. Pistachio Marzipan- House made toasted pistachio nut paste made in the traditional European style.
23. Pecan Penuche- Local pecan praline enrobed in dark chocolate
4. Lemon- House made lemon curd and candied lemon peel.
5. Coconut Caramel- Toasted coconut and house made caramel.
6. Bourbon Espresso- Dark chocolate ganache mixed with Bulleit bourbon and Batdorf & Bronson Timbales espresso grounds.
7. Orange Marmalade- House made bitter orange and lime zest marmalade.
8. Raspberry Thyme- Dark chocolate ganache mixed with house made raspberry thyme jam and thyme leaves.
9. Cayenne Pepper Passion Fruit- Dark chocolate ganache mixed with cayenne pepper with a layer of passion fruit pate de fruit.
10. Cinnamon Rum Raisin- Dark chocolate ganache mixed with organic cinnamon oil and dark rum soaked raisins.
11. Lavender Blueberry- Dark chocolate ganache mixed with house made lavender blueberry jam and lavender flowers.
12. Pink Peppercorn Ginger- Dark chocolate ganache mixed with pink peppercorns, candied ginger and powdered ginger.
13. Cola Truffle- Real coca-cola ganache with popping surprises.
14. PB & J- A layer of mayhaw pate de fruit and house made peanut butter.
15. Mint- Pure peppermint and dark chocolate.
16. Pecan Pie- Georgia pecans and rich molasses flavored ganache.
17. 35% Milk- House made milk chocolate.
18. Nougat Torrone- Traditional European style nougat with toasted pistachios.
19. Strawberry Milk- Milk chocolate ganache with a layer of strawberry pate de fruit.
20. Hazelnut- Ground toasted hazelnuts and dark chocolate.
21. Fleur de Sel Milk- Milk chocolate ganache with a touch of sea salt.
22. Pistachio Marzipan- House made toasted pistachio nut paste made in the traditional European style.
23. Pecan Penuche- Local pecan praline enrobed in dark chocolate
I will let you know which tasty treat called out to me and what we crafted for Etsy and our community. But for now, I think I'm going for a walk, so the after effects aren't quite so terrible.
Send me a coconut caramel truffle, please!!
ReplyDeleteVickie, I am so sorry. I ate it. I will post photos soon from the party. It was fun.
ReplyDelete